Komodo, which has two locations in Los Angeles, is the brains behind this delicious operation. The phorrito has things that belong in both pho and in a traditional burrito, and yet customers insist it works as well as peanut butter and jelly. Order the phorrito and you'll enjoy a tortilla stuffed with thinly-sliced rib-eye steak, bean sprouts, cilantro, onions, Thai basil, jalapeño, lime juice and, most importantly, pho noodles. Check out the beauty in action:
While some food combos totally do not work (looking at you, Reese's Peanut Butter cup burgers!) I'd love to try out this pho-tastic wrap. It's just enough of a combination food to be interesting, but not so crazy that the average foodie would scoff - and, obviously, it looks freakin' delicious. Los Angeles residents, get on this ish immediately.